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Citric Acid
Citric Acid

Citric Acid

Citric Acid Specification

  • Molecular Formula
  • C6H8O7
  • Boiling point
  • Decomposes before boiling
  • Structural Formula
  • HOOCCH2C(OH)(COOH)CH2COOH
  • Taste
  • Sour
  • Smell
  • Odorless
  • Molecular Weight
  • 192.12 g/mol
  • HS Code
  • 29181400
  • Classification
  • Organic Acid
  • Organic Acid Types
  • Carboxylic Acid
  • Grade
  • Food Grade
  • Purity
  • 99.5% min
  • Application
  • Food pharmaceutical and industrial use
  • Appearance
  • White crystalline powder
  • CAS No
  • 77-92-9
  • EINECS No
  • 201-069-1
  • Other Names
  • 2-Hydroxy-123-propane-tricarboxylic acid
  • Usage
  • Used as acidulant preservative and cleaning agent
  • Melting Point
  • 153C
  • Density
  • 1.665 Gram per cubic centimeter(g/cm3)
  • Solubility
  • Soluble in water
  • Raw Material
  • Corn or molasses
 
 

About Citric Acid

We are engrossed in supplying Citric Acid that is mainly used as a flavoring and preserving agent. It is widely used in the food and beverage industry. This chemical is also used to stabilize or preserve medicines. It is a compound originally derived from lemon juice. Due to its purity and efficacious composition, it is preferred to other similar products available in the marketplace. Citric Acid comes in a preventative packaging that keeps impurities and contaminants at bay. 

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